by Pierre Proske
Mar 07, 2010 by mejiann
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The concept of indoor farming is not new, since hothouse production of tomatoes, a wide variety of herbs, and other produce has been in vogue for some time. What is new is the urgent need to scale up this technology to accommodate another 3 billion people.
It took humans 10,000 years to learn how to grow most of the crops we now take for granted. The time is at hand for us to learn how to safely grow our food inside environmentally controlled multistory buildings within urban centers. If we do not, then in just another 50 years, the next 3 billion people will surely go hungry, and the world will become a much more unpleasant place in which to live.
Oct 19, 2009 by mejiann
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The State Library of New South Wales has released a bunch of electronic resources for residents of New South Wales to remix...
Oct 01, 2009 by mejiann
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Get lost in this website from fantabulously kitsch raptastic Japanese hip hop star Chinza Dopeness. I love the full screen video presentation and television nostalgia styling. Just wish I could speak Japanese.
Oct 01, 2009 by mejiann
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